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	<title>Backpack Me &#187; cuisine</title>
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		<title>So what would you like to have?</title>
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		<pubDate>Mon, 25 Mar 2013 07:09:54 +0000</pubDate>
		<dc:creator>Ashray</dc:creator>
				<category><![CDATA[Asia]]></category>
		<category><![CDATA[China, Hong Kong & Macau]]></category>
		<category><![CDATA[In Focus]]></category>
		<category><![CDATA[adventure]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[goose]]></category>
		<category><![CDATA[hong kong]]></category>
		<category><![CDATA[shenzhen]]></category>

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		<description><![CDATA[<img width="218" height="300" src="https://bkpk.me/wp-content/uploads/2013/03/IMG_3017-218x300.jpg" class="attachment-medium wp-post-image" alt="Shenzhen menu" title="Shenzhen menu" /><br />Ravenous, we were walking around Central in Hong Kong. The only restaurant in sight was one that specialized in Shenzhen cuisine. Shenzhen is in the south of China and their specialty are dishes with goose. We ducked into the restaurant and were offered goose. Zara decided to play it safe <a href=https://bkpk.me/so-what-would-you-like-to-have/ class="more-link">... more »</a>]]></description>
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		<title>A Sunday tasting of Peruvian cuisine</title>
		<link>https://bkpk.me/a-sunday-tasting-of-peruvian-cuisine/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=a-sunday-tasting-of-peruvian-cuisine</link>
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		<pubDate>Thu, 06 Dec 2012 10:10:55 +0000</pubDate>
		<dc:creator>Zara</dc:creator>
				<category><![CDATA[Latin America]]></category>
		<category><![CDATA[Peru]]></category>
		<category><![CDATA[The Meal Deal]]></category>
		<category><![CDATA[Visual Essays]]></category>
		<category><![CDATA[amazon food]]></category>
		<category><![CDATA[andean cuisine]]></category>
		<category><![CDATA[andes]]></category>
		<category><![CDATA[ceviche]]></category>
		<category><![CDATA[Chicha morada]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[gastronomy]]></category>
		<category><![CDATA[lima]]></category>
		<category><![CDATA[lima typical food]]></category>
		<category><![CDATA[peruvian cuisine]]></category>
		<category><![CDATA[street eats]]></category>
		<category><![CDATA[street food]]></category>
		<category><![CDATA[traditional food peru]]></category>
		<category><![CDATA[typical food]]></category>
		<category><![CDATA[typical food peru]]></category>
		<category><![CDATA[what to eat in lima]]></category>
		<category><![CDATA[what to eat in peru]]></category>

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		<description><![CDATA[<img width="300" height="215" src="https://bkpk.me/wp-content/uploads/2012/10/feat-300x215.jpg" class="attachment-medium wp-post-image" alt="Traditional Peruvian Food" title="Traditional Peruvian Food" /><br />What happened to us while in Lima is proof that some of the most enjoyable experiences while traveling are those that you don&#8217;t even plan! After spending a few weeks in Peru, we were already die-hard fans of the local cuisine: intense flavors, ingredients from the land and sea, jungle <a href=https://bkpk.me/a-sunday-tasting-of-peruvian-cuisine/ class="more-link">... more »</a>]]></description>
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		<title>The yummiest blog post of the year!</title>
		<link>https://bkpk.me/the-yummiest-blog-post-of-the-year/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=the-yummiest-blog-post-of-the-year</link>
		<comments>https://bkpk.me/the-yummiest-blog-post-of-the-year/#comments</comments>
		<pubDate>Thu, 04 Oct 2012 01:21:07 +0000</pubDate>
		<dc:creator>Zara</dc:creator>
				<category><![CDATA[Best of Backpack ME]]></category>
		<category><![CDATA[The Meal Deal]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[eating]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food porn]]></category>
		<category><![CDATA[foodie travel]]></category>
		<category><![CDATA[foodporn]]></category>
		<category><![CDATA[gastronomy]]></category>
		<category><![CDATA[latin food]]></category>
		<category><![CDATA[one year in food]]></category>
		<category><![CDATA[one year of food around the world]]></category>
		<category><![CDATA[ravel food blog]]></category>
		<category><![CDATA[south america]]></category>
		<category><![CDATA[yummy blog post]]></category>

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		<description><![CDATA[<img width="300" height="225" src="https://bkpk.me/wp-content/uploads/2012/10/IMG_18101-300x225.jpg" class="attachment-medium wp-post-image" alt="travel blog food porn" title="travel blog food porn" /><br />As you know, we are celebrating our 1st we-left-Dubai anniversary. Birthdays usually involve cakes (at least where I am from), but we&#8217;d rather present you with the full meal! Let&#8217;s remember what the year was like&#8230; on our plates! &#160; IT&#8217;S FOOD TIME! &#160; We started off in ETHIOPIA. I <a href=https://bkpk.me/the-yummiest-blog-post-of-the-year/ class="more-link">... more »</a>]]></description>
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		<slash:comments>9</slash:comments>
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		<title>10 traditional dishes a Portuguese Grandma would feed you</title>
		<link>https://bkpk.me/10-traditional-dishes-a-portuguese-grandma-would-feed-you/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=10-traditional-dishes-a-portuguese-grandma-would-feed-you</link>
		<comments>https://bkpk.me/10-traditional-dishes-a-portuguese-grandma-would-feed-you/#comments</comments>
		<pubDate>Thu, 28 Jun 2012 22:56:55 +0000</pubDate>
		<dc:creator>Zara</dc:creator>
				<category><![CDATA[Best of Backpack ME]]></category>
		<category><![CDATA[Europe]]></category>
		<category><![CDATA[Portugal]]></category>
		<category><![CDATA[The Meal Deal]]></category>
		<category><![CDATA[arroz de pato]]></category>
		<category><![CDATA[bacalhau]]></category>
		<category><![CDATA[best food in portugal]]></category>
		<category><![CDATA[bolinhos bacalhau]]></category>
		<category><![CDATA[bom apetite]]></category>
		<category><![CDATA[caldo verde]]></category>
		<category><![CDATA[cod fish]]></category>
		<category><![CDATA[cod fish portugal]]></category>
		<category><![CDATA[cozido]]></category>
		<category><![CDATA[cuisine]]></category>
		<category><![CDATA[famous portuguese recipes]]></category>
		<category><![CDATA[feijoada]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food porn portugal]]></category>
		<category><![CDATA[lisbon food book]]></category>
		<category><![CDATA[lisbon food guide]]></category>
		<category><![CDATA[portugal food]]></category>
		<category><![CDATA[portugal food guide]]></category>
		<category><![CDATA[portuguese]]></category>
		<category><![CDATA[portuguese cuisine]]></category>
		<category><![CDATA[portuguese dishes]]></category>
		<category><![CDATA[portuguese food]]></category>
		<category><![CDATA[portuguese foods]]></category>
		<category><![CDATA[rojoes]]></category>
		<category><![CDATA[traditional portuguese food]]></category>
		<category><![CDATA[typical portuguese food]]></category>

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		<description><![CDATA[<img width="300" height="199" src="https://bkpk.me/wp-content/uploads/2012/06/portuguesefood-300x199.jpg" class="attachment-medium wp-post-image" alt="Traditional Portuguese Food" title="Traditional Portuguese Food" /><br />If you were to visit Portugal and have a traditional Portuguese Grandma as your gastronomic guide, she would feed you a variety of dishes rich in meats and seafood. Traditional Portuguese food tends to be hearty, which is my polite way of saying &#8220;quite caloric&#8221;. Back in the day and, <a href=https://bkpk.me/10-traditional-dishes-a-portuguese-grandma-would-feed-you/ class="more-link">... more »</a>]]></description>
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